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Rucola

190 Dean Street, Brooklyn, NY 11217

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A Guide to NYC Restaurants Selling Their Wine Cellars, from Rare to Glou-Glou

By Leah Rosenzweig and Eater Staff
2 comments / new

Truffle Madness

By Greg Morabito

Fitzcarraldo, a Ligurian-Inspired Restaurant From the Rucola Team, Soft Opens Today

By Marguerite Preston
10 comments / new

Coming Attractions

By Marguerite Preston

PartyWire

By Claire Nugent

Freebies

By Greg Morabito
5 comments / new

Breakfast with Baron Ambrosia; Rucola Owner Arrested

By Greg Morabito

Patio Seating at La Mar Cebicheria, Radish Team Expands

By Greg Morabito

Julian Brizzi and Henry Rich of Rucola in Boerum Hill

By Eater Staff

Wells Drops a Big Fat Goose Egg on La Mar Cebicheria

By Greg Morabito
7 comments / new

Lin Dog at Queens Comfort; Meatball Slapdown Returns

By Amanda Kludt
1 comment / new

Super Bowl Sunday at Marc Forgione; Top Chef Season 10

By Amanda Kludt
2 comments / new

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Where to Eat Dinner on New Year's Eve in New York City

By Greg Morabito
2 comments / new

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10 New Restaurants Worth the Outer Borough Commute

By Eater Staff
28 comments / new

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The Ultimate NYC Guide to May 21 Rapture Dining

By Greg Morabito
7 comments / new

The 10 Strangest Design Details at New NYC Restaurants

By Greg Morabito
9 comments / new

Rucola, Boerum Hill's New Italian Bistro, to Open Next Week

By Amanda Kludt
6 comments / new

Rucola, New Italian Bistro, to Hit Boerum Hill This March

By Amanda Kludt
14 comments / new