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Le Bilboquet

25 East 63rd Street, New York, NY 10065

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Rich Diners Only: Private Restaurants Are On the Rise in New York

Exclusive restaurants are on the rise in New York, like private clubs for multimillion-dollar condo owners and places with ultra-strict entrance policies

By Beth Landman
7 comments / new

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UES Society Torn Apart by Two Clubby French Bistros

By Kayla Kumari Upadhyaya
4 comments / new

Le Bilboquet Accused of Repeated Sexual Harassment in New Lawsuit

By Stefanie Tuder
1 comment / new

Midtown Power Spot Le Bilboquet Hit With Wage Theft Lawsuit

By Ryan Sutton

Pete Wells Gives One Star to Quality Italian in Midtown

By Greg Morabito

Le Bilboquet Returns with More Seats, Same Poulet Cajun

By Marguerite Preston
1 comment / new

Upper East Side Favorite Le Bilboquet Expands to Dallas

By Greg Morabito
1 comment / new

Spring Tracking

By Alexander Hancock

New 100-Seat Location of Le Bilboquet to Open in May

By Greg Morabito

Relocations

By Greg Morabito

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12 Epic Chicken Dishes to Eat Before You Die

By Greg Morabito
35 comments / new

Le Bilboquet

By Amanda Kludt

Top Chef Season 7 Casting Call at Craftsteak

By Eater Staff
3 comments / new

Big Red Lands: 23,000-507=22,493

By Ben Leventhal

Week In Reviews: Frederick's, Compass, Francesco at Mix, Bistro Du Vent, Alto (Again), Skyway

By Ben Leventhal