Kish-Kash Delivers on the Comforts of North African Fare Through a Perfect Couscous
Einat Admony’s charming West Village restaurant looks like a fast-casual restaurant but tastes like a fine dining one
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Can Paying $50K for PR Still Make a Restaurant Famous?
In the social media era, plenty of New York restaurateurs are foregoing the expensive publicists once seen as critical for success
Behold Kish-Kash, Einat Admony’s Ambitious New Couscous Restaurant
Labor-intensive Moroccan couscous is now front and center at Admony’s bright new restaurant
