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Rouge Et Blanc
48 Macdougal Street, New York, NY
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Wine Dinner at Rouge et Blanc; Wythe/Public Supply Party
By
Greg Morabito
February 19, 2014
Tips for Cooking Summer Corn From NYC Chefs
By
Eater Staff
August 1, 2013
German Wines at The Marrow; a Night at Thirty Acres
By
Alexander Hancock
June 6, 2013
First NYC Liquor License; Chef Shuffles at Rouge et Blanc
By
Alexander Hancock
January 18, 2013
3
comments
/
new
Brunch at Rouge et Blanc; Remembering Nora Ephron
By
Greg Morabito
June 27, 2012
Pete Wells Awards Two Stars to Schoenfeld's Red Farm
By
Amanda Kludt
March 7, 2012
18
comments
/
new
Filed under:
Map
Mapping 20 of NYC's Most Underrated Restaurants
By
Amanda Kludt
January 30, 2012
67
comments
/
new
Reviews for La Mar, Red Farm, Rouge et Blanc, and More
By
Amanda Kludt
November 9, 2011
4
comments
/
new
Slams for Lincoln, Osteria Morini; a Rave for Umi Nom
By
Amanda Kludt
December 1, 2010
3
comments
/
new
Caliu, Bedford Hill, Rouge et Blanc, and More Certified Open
By
Amanda Kludt
November 4, 2010
5
comments
/
new
Jacques Torres in Midtown; Guy Savoy Rumors in DoBro
By
Amanda Kludt
October 28, 2010
1
comment
/
new