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Long Island City

A Marcus Samuelsson Restaurant Opens in New York’s Stunning New Arts Center

By Melissa McCart

New York’s New Instant Ramen Restaurant Serves 85 Types of Packaged Noodles

By Robert Sietsema

After a Smash Burger Boom, Have Thin Patties Held Up?

By Robert Sietsema

A Late-Night Ramen Shop Goes Prime Time

By Caroline Shin

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NYC’s Essential Barbecue Restaurants

By Robert Sietsema

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A Guide to the Most Kid-Friendly Restaurants in NYC

By Eater Staff

11 More NYC Sandwiches That Are Getting Us Through the Pandemic (and Beyond)

By Robert Sietsema

Popular LIC Noodle Shop Mu Ramen Closes Amid Allegations of Illegal Eviction

By Luke Fortney

Ranking the Smoky, Thick-Sliced Brisket Sandwiches From Four New Barbecue Spots

By Robert Sietsema

Dan Kluger’s Follow-Up to Loring Place Reimagines Diner Classics With Seasonal Flair

By Luke Fortney

A Flashy New Food Hall Brings Some of NYC’s Top Talent to Long Island City

By Erika Adams

Restaurants Are Closing, Not Failing — That Difference Matters

By Talia Saxe
10 comments / new

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LIC Rooftop Lounge Advertising Rapid COVID-19 Tests Hosts Raucous Parties

By Erika Adams
2 comments / new

Birria and Crispy Hot Dogs Shine Along Long Island City’s Expanding Food Truck Frontier

By Robert Sietsema
5 comments / new

Popular LA Sandwich Shop Slides Into LIC Cocktail Bar Dutch Kills

By Tanay Warerkar

Would You Pay $55 for Frozen Food? A Gramercy Tavern Vet-Backed Startup Hopes So

By Erika Adams
10 comments / new

NYC’s Chinese Hot Pot Boom Is Here With a Wallop of Spicy Beef Fat

Chongqing-style hot pot is on the rise, with its far more intense and more spicy flavors popping up all across New York

By Tony Lin

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Trader Joe’s Eyes Long Island City for Newest NYC Location

By Tanay Warerkar
7 comments / new

A Nightmarish Restaurant-Themed Escape Room Lands in Long Island City

By Carla Vianna

Robert Sietsema’s Best Restaurants of 2019 So Far

Tiny cafes, top-notch biryani, and flaky custard pies are among the critic’s favorite dining experiences this year

By Robert Sietsema

LIC’s New Outdoor Barbecue Hangout Already Serves On-the-Money Brisket

By Robert Sietsema
4 comments / new

Acclaimed John Brown Pitmaster Dives Into Texas-Style Barbecue at New LIC Restaurant

By Carla Vianna
26 comments / new

The LIC Restaurant Dedicated to the Ramen Burger Will Soon Shutter

By Carla Vianna
3 comments / new

Amazon-Obsessed LIC Restaurateur Is Now Suing a City Councilman

By Carla Vianna
5 comments / new

LIC Restaurateur Seemingly Threatens City Councilman Over Dead Amazon Deal

By Stefanie Tuder
2 comments / new

LIC Destination M. Wells Dinette Is Closing This Month

By Kayla Kumari Upadhyaya
2 comments / new

LIC Mainstay Casa Enrique Earns 2 Stars from Times for Consistent Mexican Fare

By Carla Vianna
1 comment / new

LIC Lands a Coal-Fired Pizzeria from a Grimaldi’s Apprentice

By Carla Vianna
1 comment / new

Ryan Sutton’s Best Restaurants of 2018

New York dining is stronger than ever with a modern wave of Chinese, Korean, Vietnamese, and Indian spots

By Ryan Sutton
2 comments / new

Indian Classics Like Goat Curry Are Unparalleled at LIC Newcomer Adda

The pan-regional Indian restaurant sends out homey dishes with punch

By Robert Sietsema

Pete Wells Goes Nuts for the ‘Lusty, Full-Throated’ Indian Cooking at Adda

By Kayla Kumari Upadhyaya
4 comments / new

LIC Restaurants Are Already Prepping for More Sales Ahead of New Amazon HQ

One local restaurateur is planning to hire more people for increased daytime business

By Carla Vianna