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Bay Ridge

US-LIFESTYLE-RESTAURANT-FOOD-CULTURE-BAGELS

Filed under:

The Ultimate Visitor’s Guide to Eating in NYC
Map

The Best Bagels in New York City

The city’s top bagels keep evolving

By Robert Sietsema and Eater Staff October 18

A spread of dishes at Mitica, a new Mexican restaurant that opened in Greenpoint this week.

Filed under:

Map

The Essential Mexican Restaurants of New York City

By Robert Sietsema September 19

A curving frankfurter in a bun.

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The Ultimate Guide to NYC Summer Eating and Drinking
Map

The Ultimate Guide to NYC Hot Dogs

By Robert Sietsema June 28

Fried fish and an arc of porridge under an okra gravy.

Filed under:

The Ultimate Guide to NYC’s Cheap Eats
Map

40 Inexpensive Dining Destinations

Some of the city’s best food deals in the five boroughs and beyond

By Robert Sietsema June 20

A wedge of pizza with some curls of cheese on top and a couple of basil leaves.

10 Top Pizza Slices in NYC This Season

By Robert Sietsema March 22

A greenish fluid with fish chunks and green peppercorns.

Sietsema’s 15 Best Dishes of 2022

By Robert Sietsema December 12, 2022

A blue bowl of wide noodles with an orange colored meat sauce.

Owners of Palestinian Ayat Have Opened Another Hit — This Time Halal Italian

By Robert Sietsema October 19, 2022

Peasants with a cart and Roman ruins on the well, with tables of aging diners in the foreground.

Filed under:

Map

10 Sublime Sicilian Restaurants in NYC

By Robert Sietsema May 10, 2022

A pink roast beef sandwich cut to show cross section.

Eater Critic Robert Sietsema’s 11 Favorite Winter Sandwiches

By Robert Sietsema January 11, 2022

A very sloppy round sandwich with tendrils of carrot flopping out.

Eater Critic Robert Sietsema’s 11 Favorite Fall Sandwiches So Far

By Robert Sietsema November 2, 2021

Enchiladas smothered in cheese and sided with beans and rice.

Filed under:

Map

Where to Eat in Bay Ridge, One of Brooklyn’s Most Dynamic Dining Neighborhoods

By Robert Sietsema October 19, 2021

The inside of a small restaurant and a cashier is visible through an open window on a sunny day

The Best Dishes Eater Editors Ate This Week

By Eater Staff September 27, 2021

A sandwich of yellow slabs of fried chickpea paste and ricotta cheese.

This Fried Chickpea-Packed Sicilian Sandwich Is a Comforting Hangover Cure

By Robert Sietsema March 3, 2020

6 comments / new

Broccoli rabe hero at Leo’s Casa Calamaria, bright green filling in a baguette.

Bay Ridge’s Greatest Italian Hero Happens to Be Vegan

By Robert Sietsema April 2, 2019

2 comments / new

Assorted dishes turn at a 45 degree angle and aligned, including dumplings, composed salads, and meat stews.

Experience the Epitome of Georgian Cuisine at Brooklyn's Georgian Dream

Sizzling kebabs and molten khachapuri await in Bay Ridge

By Robert Sietsema November 21, 2017

2 comments / new

Filed under:

A.M. Intel

Anticipation Builds for Union Square Cafe 2.0, Bareburger Team Plans 'Cue Joint, and More Intel

By Greg Morabito November 30, 2016

Artichoke Pizza 14 Street

Artichoke Basille’s Now Slinging Pizza at Two New Brooklyn Locations

By Patty Diez November 3, 2016

[The dining room at The Butcher's Daughter in Nolita]

Filed under:

A.M. Intel

Box Kite Plots a Comeback, Mathieu Camion IN at Frankies 570, and More Restaurant News

By Greg Morabito August 11, 2016

Schnitzel Haus in Bay Ridge

Brooklyn Restaurant Removes Trump Photo After Yelpers Complain

By Serena Dai August 4, 2016

4 comments / new

Robicelli's Team Plans to Open 100 Stores Globally — Including Locations in New York

By Serena Dai January 13, 2016

2 comments / new

[Allison and Matt Robicelli]

Allison and Matt Robicelli Set Their Sights on Baltimore

By Greg Morabito October 27, 2015

[The Clam on Hudson Street. Great choice for dinner this evening.]

Filed under:

A.M. Intel

Charles Masson IN at The Lowell, Florent's TV Show, Platt Review McGarry, and More Intel

By Greg Morabito September 28, 2015

[The schupfnudeln at Zum Schneider.]

10 Old-Fashioned German Restaurants To Try in NYC

By Robert Sietsema September 16, 2015

1 comment / new

[The dining room at Narcissa on The Bowery. Great place for lunch today.]

Filed under:

A.M. Intel

Pier 25A Shutter, Stein's Mexican Twofer, and More A.M. Intel

By Greg Morabito September 3, 2015

Tre Dici, Perbacco, Ochada, La Lucha, and Irish Eyes Slip Quietly Into the Night

By Devra Ferst July 10, 2015

Manila Social Club Bringing Filipino Fare to Williamsburg; More in the Works

By Devra Ferst January 15, 2015

Trained Monk Opens New York's First Bhutanese Restaurant; Pok Pok LES Has a New Resident

By Devra Ferst December 22, 2014

1 comment / new

Park Slope Loses Chip Shop and Corner Burger; The Donut Shop Serves Its Last Egg in Bay Ridge

By Devra Ferst December 5, 2014

1 comment / new

10 Old-Fashioned Italian-American Restaurants to Try in Brooklyn

By Robert Sietsema December 1, 2014

13 comments / new

Dig Inn

Epicerie Boulud Opens in The Plaza Food Hall, Bay Ridge Welcomes Cream Doughnuts, and More

By Layla Khabiri November 17, 2014

Bay Ridge NYPD Watering Hole the Killarney Pub Is Closing After 90 Years

By Robert Sietsema October 8, 2014

Jump the Shark Summer; Pork Slope's Bottomless Brunch

By Devra Ferst July 17, 2014

Pagination

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