Part cult collectable, part cultural phenomenon, Pappy Van Winkle has a reputation among bourbon connoisseurs and novices alike. But as well-known as the whiskey itself is the difficulty of scoring a bottle — the waiting lists, the limited allocations, the insanely high mark-ups. The release of the next batch won't happen until the fall, and even then the best solution for people who want to taste the spirit is to try it at New York bar or restaurant that happens to serve it. Here are 10 places you can go to get that Pappy fix:
All prices are for two-ounce pour unless otherwise indicated.