Until this past Saturday, I hadn’t ordered from my regular haunts in Hell’s Kitchen, or quite frankly from anywhere in the five boroughs, for over a month. I’ve been laying low during the COVID-19 shutdown — convalescing and quarantining — and doing the bulk of my eating through home cooking.
Many of the restaurants and bars I love are closed, temporarily or permanently. But of the culinary establishments I miss the most, these are the ones that remain open for takeout and delivery. Until the city reopens, these are the venues I hope to turn to more often.
Do take care to tip well, and call the restaurant before using a delivery platform such as Seamless or Caviar, which come with hefty fees for both consumers and restaurants. Also note that hours might abruptly change as both supply and demand shifts.
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