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New York's Strangest New Sandwiches

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2008_10_hasmaps.jpg New York has seen an unprecedented number of whacked-out new sandwiches in 2010. Some of these are creative riffs on classics from chefs playing around with a sure-fire dish, others are just attention-grabbing mash-ups of things that should never go together, especially between two slices of bread. Here’s a map of 12 of the city's strangest new sandwiches — all of them were introduced this year, some are good, some are bad, a few were available for a limited time only, others are still around today.

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The Newark Double at St. Anselm

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The FLT at Choptank

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The Mr. Potato Skin at Cer Te

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The Sliders at 4food

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The O.G. Po-Boy at Honeychiles'

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General Tso's Soft Boiled Fried Egg at No. 7 Sub

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The Peanut Butter Bacon Shackburger

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The Dragon at Brats: Dogs and Weiners

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The El Mexicano at Dos Caminos

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The Vegan Double Down at Foodswings

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Fried Pimento Cheese Sandwich at Hill Country Chicken

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The Breakfast Sandwich at M. Wells

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The Newark Double at St. Anselm

The FLT at Choptank

The Mr. Potato Skin at Cer Te

The Sliders at 4food

The O.G. Po-Boy at Honeychiles'

General Tso's Soft Boiled Fried Egg at No. 7 Sub

The Peanut Butter Bacon Shackburger

The Dragon at Brats: Dogs and Weiners

The El Mexicano at Dos Caminos

The Vegan Double Down at Foodswings

Fried Pimento Cheese Sandwich at Hill Country Chicken

The Breakfast Sandwich at M. Wells

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