New York, NY 10001
The Nomad has a really great vibe in the afternoon. If you want eggs, there are plenty of options, including a version of eggs Benedict made with crab, and a bacon, egg, and potato flatbread. But at brunch, you can also order several of the standout dishes from the Nomad's dinner menu, like the king crab and Meyer lemon tagliatelle, and the arctic char with cucumber and buttermilk. And, if you want to splash out, the Nomad's brunch menu includes a sandwich version of the epic roast chicken ($26). A pro tip: make a reservation for brunch, or plan to roll in before 1 p.m. The place is packed with hotel guests after that, and you won't be able to snag a table.