Some are delicious, others are not, but all of them are more expensive than they should be. Here's a list of New York's 10 biggest rip-off dishes from restaurants that have opened within the last year. For rip-offs of yore, check out last year's list.
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New York's 10 Biggest New Rip-Off Dishes
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The Lobster Pizza at Lavo
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The Truffled Creamy Macaroni at La Petite Maison
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The Tomahawk Steak at The Darby
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Lamb Loin in Red Wine Sauce at The Leopard at Des Artistes
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Everything On the Breakfast Menu at Bar Basque, But Especially The "American Breakfast"
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The Provençal Flatbread at Plein Sud
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The Duck Shepherd's Pie at Desmond's
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The Lobster Guacamole at CrossBar
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The Chicken Lollipops at Co-Op Food & Drink
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The Truffle Mac and Cheese at The Windsor
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