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New York's 10 Biggest New Rip-Off Dishes

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2008_10_hasmaps.jpg Some are delicious, others are not, but all of them are more expensive than they should be. Here's a list of New York's 10 biggest rip-off dishes from restaurants that have opened within the last year. For rip-offs of yore, check out last year's list.

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Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process.

The Lobster Pizza at Lavo

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The Truffled Creamy Macaroni at La Petite Maison

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The Tomahawk Steak at The Darby

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Lamb Loin in Red Wine Sauce at The Leopard at Des Artistes

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Everything On the Breakfast Menu at Bar Basque, But Especially The "American Breakfast"

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The Provençal Flatbread at Plein Sud

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The Duck Shepherd's Pie at Desmond's

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The Lobster Guacamole at CrossBar

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The Chicken Lollipops at Co-Op Food & Drink

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The Truffle Mac and Cheese at The Windsor

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The Lobster Pizza at Lavo

The Truffled Creamy Macaroni at La Petite Maison

The Tomahawk Steak at The Darby

Lamb Loin in Red Wine Sauce at The Leopard at Des Artistes

Everything On the Breakfast Menu at Bar Basque, But Especially The "American Breakfast"

The Provençal Flatbread at Plein Sud

The Duck Shepherd's Pie at Desmond's

The Lobster Guacamole at CrossBar

The Chicken Lollipops at Co-Op Food & Drink

The Truffle Mac and Cheese at The Windsor

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