While it seems that we already have an abundance of pizza options here in NYC, there's always room for more.
The Manhattan location of Emily as well as a new walk-up window at LES Pizza have joined the pizza scene, and Santa Panza and Ops in Bushwick have the pizza-and-wine-bar thing down, with the latter turning out pies using naturally fermented dough. Plus, three new spots in food halls have debuted, along with two imports: one from Naples and another from D.C.
Read on to learn more about New York's newest pizza.
This map is updated from Spring 2016.Read More