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In a town full of meats of every shape, size, and animal, some dishes just stand out. They are bigger, meatier, and just more extreme than the average burger or steak for two. So what better way to close out the Five Days of Meat than with a guide to ten of New York's most insane meat dishes? On it find pig's faces, goat's necks, brains in a tube, and much, much more:
· All Coverage of The Five Days of Meat [~ENY~]
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