The cognoscenti know that fall is a spectacular time to spend on the eastern end of Long Island. The air is crisp and humidity is gone along with the crowds, beaches are peaceful, and though restaurants are still vibrant, tables are a little easier to secure. Chefs, when not overwhelmed, can take a breath and focus on creativity. Here are some places worth checking out.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it also poses a risk for the vaccinated, especially in areas with substantial COVID transmission.
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