Eater editors get asked one question more than any other: Where should I eat right now? Here, we’ve put together a map of the latest Manhattan debuts drawing NYC’s dining obsessives.
New to the list in March: Tara Kitchen, one of the best new Moroccan restaurants to have opened in years; Etrusca, an unexpectedly exciting Italian restaurant for Fidi; Balkan Streat, a fast-casual Balkan spot in the West Village, and Bad Roman, an unhinged new experience from the Quality Branded team.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.
For more New York dining recommendations, check out the new hotspots in Brooklyn and Queens.Read More