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15 Epic Pork Dishes to Try Before You Die

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2012_10_hasmaps.jpgThere are a lot of pork dishes in New York City, but only a few are worthy of inclusion in the Ultimate Pork Pantheon. Here's a guide to 15 pork dishes that will rock your world:


— Claire Nugent

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The Chef’s Table Suckling-Pig Dinner at The Breslin

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The Hirata Pork Buns at Ippudo

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The Bo Ssam at Momofuku Ssam Bar

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The Fried Pork & Chive Dumplings at Prosperity Dumpling

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The Pork Menu at Fette Sau

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The Hakata Tonton Hot Pot at Hakata Tonton

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The Pied de Porc Pané at Minetta Tavern

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The Smoked & Fried Pork Nuggets at Char No. 4

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The Porchetta Plate at Porchetta

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The Heritage-Pork Ribs at Fatty 'Cue

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The Hire Katsu at Katsu-Hama

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The Pancetta at A Voce

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The Spicy Pork Belly Sliders at Danji

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The Nose-to-Tail Pig Feast at Resto

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The Sautéed Crispy Pork Belly With Chile and Basil Leaves at Sripraphai Thai Restaurant

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The Chef’s Table Suckling-Pig Dinner at The Breslin

The Hirata Pork Buns at Ippudo

The Bo Ssam at Momofuku Ssam Bar

The Fried Pork & Chive Dumplings at Prosperity Dumpling

The Pork Menu at Fette Sau

The Hakata Tonton Hot Pot at Hakata Tonton

The Pied de Porc Pané at Minetta Tavern

The Smoked & Fried Pork Nuggets at Char No. 4

The Porchetta Plate at Porchetta

The Heritage-Pork Ribs at Fatty 'Cue

The Hire Katsu at Katsu-Hama

The Pancetta at A Voce

The Spicy Pork Belly Sliders at Danji

The Nose-to-Tail Pig Feast at Resto

The Sautéed Crispy Pork Belly With Chile and Basil Leaves at Sripraphai Thai Restaurant

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