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First Look

A series of early reviews on New York restaurants by critic Robert Sietsema.

One of Japan’s Most Famous Ramen Shops Makes Some of NYC’s Most Boring Noodles

This New Branch of a Historic Pizzeria Is as Good as Naples if You Keep It Simple

Does P.F. Chang’s Belong in NYC?

Gordon Ramsay’s New Fish and Chips Restaurant Is Its Own Kitchen Nightmare

You Might Actually Want to Eat at These Clubstaurants

Brooklyn’s New Dominican Barbecue Spot Is Serving Some of the City’s Best Smoked Meats

What to Get at Olly Olly Market, Manhattan’s Newest Food Hall

Two New Restaurants Expand Manhattan’s Thai Food Scene

Owners of Palestinian Ayat Have Opened Another Hit — This Time Halal Italian

5 Dishes to Try at the New Restaurant from the Dhamaka Team

This Hip Williamsburg Pizza Parlor Further Cements the $5 Slice Era

12 Street Foods to Try at Midtown’s New Singaporean Food Hall

Welcome to Eunji Lee’s Weird, Wonderful World of Pastry Trickery

Three Glorious Food-Filled Days at Jean-Georges Vongerichten’s Tin Building

Dave’s Hot Chicken Is Here, Whether New York Needs It or Not

Potluck Club Joins a Wave of Next-Generation Cantonese Restaurants in NYC