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13 Frozen Cocktails Worth the Brain Freeze

By Kat Odell and Eater Staff
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A Yakitori Master Launches a 14-Seat, Chicken-Centric Omakase in Chinatown

By Kat Odell

An Angel’s Share Veteran Debuts His Own Ambitious Japanese Cocktail Bar in Gramercy

By Kat Odell

One of Spain’s Most Acclaimed Chefs Debuts In Manhattan West Following Seven-Year NYC Hiatus

By Kat Odell

One of Japan’s Most Respected Sushi Masters Is Launching His Second Act in NYC

By Kat Odell

The Chef Behind Celebrated Brushstroke Is Opening a Kaiseki Omakase Spot in Midtown

By Kat Odell

Crowd Favorite Sugarfish Expands to Midtown East

By Kat Odell

Acclaimed Chef Chikara Sono Launches Return to NYC With BBF, a Casual and Fun Japanese Tavern

By Kat Odell

The First U.S. Location of Hit Japanese Coffee Chain % Arabica Is Opening in Brooklyn

By Kat Odell

In a Rare Appearance, the Chef of Japan’s Top Yakitori Restaurant Will Cook in NYC

By Kat Odell