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Inside Massoni, the New Italian Restaurant From Dale Talde, Dave Massoni, and John Bush

The Three Kings Restaurant Group makes its mark in Manhattan

Here is a look around Massoni the new restaurant from the Dale Talde, David Massoni, and John Bush, the masterminds behind the Three Kings Restaurant Group. Located in the swanky Arlo Nomad Hotel the project also includes a food counter dubbed The Bodega, a second floor lounge called Barlo, and come the spring the team will add a rooftop bar. But surely the main focus is to be on Massoni's dining room and bar that show case the respective talents of Talde and Bush. You can see the menus here and peruse the handsome space below and stay tuned next week for a special behind the scenes look at the opening. If you stop by do do let us know what you think.

Massoni pizza Nick Solares/Eater

[Clockwise from the top left: House Sazerac cocktail; campanelle pasta; Italian beef sandwich; pepperoni and pickled pepper pizza.]


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