While he pays occasional lip service to the notion of no rules dining, professional carnivore Nick Solares is adamant about a handful of condiment laws. For starters: Ketchup should never be applied to a New York City all beef frank (or a hamburger for that matter, but that’s a different story). It’s something he learned at someone else’s expense, as he recounts in the above video shot at Katz’s Delicatessen.
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