Ellen Yin and chef Eli Kulp will add dinner service to High Street on Hudson beginning Wednesday, January 27. On Wednesdays, Thursdays, and Sundays, the menu will be offered from 5:30 p.m. to 10:30 p.m., and the restaurant will serve the menu till 11 p.m. on Fridays and Saturdays. The menu focuses on share-plates, with dishes ranging in price from $11 for crispy broccoli to $24 for a beef steak. The menu also includes a chicken for two priced at $40. Additionally, there is full bar service with an all-American wine list, cocktails, and craft beer. Take a look at the menu below and if you happen to stop by, let us know what you think.
High Street on Hudson to Roll Out Dinner Service Wednesday
The Philadelphia baked goods powerhouse brings dinner to the Big Apple.
If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy.