Having sufficiently dazzled downtown Manhattan with the opening of Sadelle's, the culinary-imagineers at the Major Food Group decided to make an upgrade to one of their first properties: Parm. The team just deployed a snazzy new site dedicated to the restaurant's 12 varieties of ice cream cake. Now, you can order these cakes — with inscriptions, if you like — for pick-up the next day at any of the three Parm locations. Options include tiramisu, pina colada, s'mores, and "Elvis."
In other Major Food Group news, the tuna melt sandwiches at Sadelle's are made with inverted bagels. Crust on the inside, toasted dough innards on the outside. Kabloom.