The balcony of Má Pêche is now the second-ever location of David Chang's fried chicken sandwich atelier, Fuku. There's literally a line out the door right now, and diners are starting to share images of the new dishes on Instagram. For anyone who doesn't have the patience to deal with Fukusanity, remember that there's another David Chang establishment to the left, down the stairs:
The good news about the long line to get into Fuku+ is that you can just waltz right into Má Pêche.
— Jason Diamond (@imjasondiamond) September 10, 2015
Here are some photos of the new dishes that just hit Instagram:
The Minime and the Sichuan Flatbread:
Drinks:
Fuku Bites:
Shrimp:
And in case you're wondering, the Minime is just a slightly smaller version of the regular Fuku sandwich. If you have any impressions from opening day of Fuku+, please send them to the tipline.