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1) The Hottest Restaurants in Manhattan Right Now, June 2015
The 20 restaurants you should be eating at this very second. New and notable additions include Oiji, a Korean restaurant with addictive honey salt chips, and Sessanta, the new Sicilian spot from John McDonald and Jordan Frosolone.
2) Get a Slice of Vinnie's Internet-Famous Pizza-Topped Pizza in Williamsburg Today
It's exactly what it sounds like (a truly meta slice of pizza). And it's famous because of the internet.
3) 16 Great NYC Restaurants for Your Wedding Day
Here are some excellent restaurants to hold a wedding reception. The list is diverse, including everything from tapas to barbecue to rustic Italian feasts.
4) Blue Hill at Stone Barns Joins EMP, Per Se, and Le Bernardin on the 50 Best List
Blue Hill was deemed to be one of the 50 best restaurants in the world. Big ups to Dan Barber, but the list still definitely has some problems.
5) Spaghetti Incident Gracefully Slings Only One Sort of Noodle on the Lower East Side
The LES just gained a new Italian restaurant called Spaghetti Incident. Here's Robert Sietsema with a first look at all those noodles.
Robert Sietsema
6) The Complete Guide to the 2015 Big Apple Barbecue Block Party
Resident carnivore Nick Solares wrote this mammoth guide that you should probably peruse before attending this year's Big Apple Barbecue Block Party.
Nick Solares
7) Displaced Fry Haven Pommes Frites Has Found a New Home in Greenwich Village
East Village institution Pomme Frites will reopen on the other side of town, after being destroyed in the East Village explosion. And, as an added bonus, the owners plan to start serving beer and wine.
Nick Solares
8) Young Woman Accuses Four Seasons Co-Owner Julian Niccolini of Sexual Abuse
62 year-old Julian Niccolini, a co-owner of the Four Seasons, was arrested on charges of sexually abusing the daughter of one of his business associates. His lawyer denies the charges, citing a lack of evidence, but it's not the first time Niccolini has been accused of sexual misconduct.
9) Balthazar's Shane McBride Plans Gowanus Pop-Up With Fellow Barbecue Nerds
A summer-time barbecue pop-up helmed by Shane McBride as well as Rob Shawger, Ed McFarland of Ed's Lobster, and Del Posto chef de cuisine Matt Abdoo, who are all on competitive barbecue teams.
Devra Ferst
10) Dominique Ansel and Ice & Vice Flood NYC With Crazy Ice Cream Flavors Tomorrow
Burrata soft serve, anyone?
Dominique Ansel Kitchen