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WILLIAMSBURG — LCD Soundsystem frontman James Murphy's new spot The Four Horsemen started pouring glasses of wine from its massive list last weekend. Thinking of stopping by? Check out the wine offerings below, the food menu from Ex-franny's chef Nick Curtola, and make a reservation here. [EaterWire]
EAST VILLAGE — This weekend, DBGB is kicking off its local food seminar series, Sunday Session. First up, Greenhook Ginsmiths is hosting a gin cocktail event, where guests will learn about the history of distilling in Brooklyn and sample some of Greenhook's booze. Tickets cost $25 and reservations can be made online or by calling 212-933-5300. [EaterWire]
RED HOOK — Fort Defiance is devoting this Thursday's Sunken Harbor Club to the women competing in Speed Rack, the all-female bartending competition, by offering tiki cocktails selected by 14 the competitors including a Queen's Park Swizzle from Portland's Angel Teta. Fort Defiance will donate $3 from every cocktail sold to Share Cancer Support. This year's national Speed Rack final will be held at Webster Hall this Sunday. [EaterWire]
EAST VILLAGE — Lois, the tap wine bar that opened in Alphabet City in March, is rolling out a weekend brunch menu this weekend, starting Saturday at noon. Each menu item is designed to pair with one of the 15 wines available on tap. Highlights include gravlax with crostini, greens with salt & pepper creme fraiche, and gazpacho made with an on-tap tomato consommé. [EaterWire]
