Filed under: 'Ambience? Not Much, But I Bring Mine With Me.' A weekly roundup of the lively discussions happening over on the Eater forums by Layla Khabiri Feb 14, 2015, 1:52pm EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: 'Ambience? Not Much, But I Bring Mine With Me.' Pocket Flipboard Email Savor Sichuan Savour Sichuan Springs Fully Formed Out of the 39th Street Space Vacated by China Sun If _____ Were In My Neighborhood, I'd Eat There Every Week All Things Old Bay: Are You Pro- or Anti-? What Is Your Favorite Thing To Eat on a Cold Snowy Day? More From Eater NY Sign up for the newsletter Eater NY Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) By signing up, you agree to our Privacy Notice and European users agree to the data transfer policy. Subscribe The Latest West Coast Burgers From the Contra Team Find a Home at the Market Line — and More Openings By Luke Fortney and Eater Staff Filed under: A.M. Intel By Chloe’s Founder Takes Jab at Vegan Chain’s Rebrand to Beatnic By Erika Adams Filed under: A.M. Intel DoorDash Sues New York City (Again), This Time Over Customer Data By Luke Fortney Filed under: A.M. Intel Sweeping Industry Survey Details Hellish Conditions Endured by NYC’s Delivery Workers By Erika Adams Jeepney, an Early Pioneer in NYC’s Filipino Restaurant Scene, to Close This Month By Luke Fortney The Best Dishes Eater Editors Ate This Week By Eater Staff
:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/45691624/unnamed.0.0.0.0.jpg)
