![[Fuku Plus]](https://cdn.vox-cdn.com/thumbor/mmctBvNR5P9n54aKA1aUYoKN4QQ=/0x0:1310x983/1200x800/filters:focal(0x0:1310x983)/cdn.vox-cdn.com/uploads/chorus_image/image/47523517/20150928-Fuku_.0.0__1_.0.0.jpg)
Last week, David Chang and his army of Momofuku warrior-chefs rocked Washington D.C. to its very core with the stealth opening of both MomofukuCCDC (see the menu here) and a new location of Momofuku Milk Bar. Our nation's capital — and America in general — will never be the same again. But team Momo also had a big surprise in store for Midtown Manhattan....
[Photo: Instagram]
Over the weekend, several Fuku+ patrons shared pictures of a new item that's currently in development. This tray of pork nachos is the direct sibling of the Sichuan flatbread, and a spiritual brother/sister of Mission Cantina's Chinese burritos. According to one diner, this dish feeds about six people. What crazy off-the-menu item will Fuku + spawn next? Only time will tell. But If you see something, say something.
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