clock menu more-arrow no yes

Filed under:

Breakfast and Lunch to Start at Via Carota; Bruno Pizza and Mu Ramen Are Busy Recipe Testing

Plus, does Tribeca really need another Starbucks?

Daniel Krieger

WEST VILLAGE — Jody Williams and Rita Sodi's new charmer Via Carota will debut breakfast and lunch this weekend. There's no official word on the menus yet, but pastries will likely grace that long bar. [Instagram]

EAST VILLAGE — Construction is underway at Bruno Pizza and the restaurant recently launched a Kickstarter to fund the milling of its own 00 flour. Ex-Box Kite chefs Justin Slojkowski and Dave Gulino are testing out their menu at private dinner parties for six diners or more. Contact info@brunopizzanyc.com to reserve a date. [EaterWire]

LONG ISLAND CITY — Mu Ramen's cooking up some new ramens. Tonight, there's a seafood one, complete with lobster stock, clams, and whole shrimp. [Twitter]

TRIBECA — After yesterday's sad news that seven restaurants closed in short succession on Greenwich Street, another blow comes: The longtime home of The Harrison may become a Starbucks. [Tribeca Citizen]

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world