Pastry Chef Angela Pinkerton Leaves Eleven Madison Park

Eleven Madison Park's pastry goddess Angela Pinkerton is heading west to San Francisco. Pinkerton, who oversees a team of 15 or so pastry chefs, started at the restaurant eight years ago working on the pastry line, and is likely the one responsible for the restaurant's famed baked Alaska. Daniel Humm says the position will be filled in the coming months by someone from within the restaurant. Humm also adds that he's "certain that she will flourish in whatever role she takes," so it sounds like Pinkerton hasn't settled upon a new home kitchen out in the Bay Area quite yet.
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