The Nomad Hotel was built to look like a grand house, and The Nomad Bar, the home's dark and luxurious den. Eater National has an in-depth look at the design process behind the bar. Andrew Zobler, CEO of the Sydell Group, which helped develop the project explains: "Our idea was to stick with a timeless classic design but infuse it with some fun. We wanted something that would grow better with age and not be just of the moment." [~EN~]
[Daniel Krieger]
Filed under:
