Mission Cantina Expands Delivery; Hearth's Riesling Fest

LOWER EAST SIDE — The entire Mission Cantina menu (as opposed to just burritos and a few other options) is now available for delivery south of 59th street, courtesy of Caviar. Burritos, tacos, and that stringy hand pulled queso Oaxaca, included. [EaterWire]

EAST VILLAGE — Hearth is hosting an Austrian Riesling evening on September 8th, featuring wines from F.X. Pichler. The four course dinner includes gnocchi in a poppy seed broth, wiener schnitzel, and other Austrian dishes. Tickets are $148. [EaterWire]

LITTLE ITALY — The annual San Gennaro festival will run from September 11 to 21. Classic American Italian dishes like sausage with peppers and onions will be offered, along with Italian takes on other dishes like a sun dried tomato and basil falafel from Taim. [EaterWire]

CALIFORNIA — Take a tour inside the Sriracha factory where 2014 Chili Grinding Season is just getting underway and robots help make the spicy sauce. [~EN~]