Pastry chef Marc Aumont, who has been at The Modern since it opened 10 years ago will say goodbye mid-September, taking with him most of his desserts. Fortunately, his delightful chocolate trolley which rolls through the dining room distributing chocolate truffles, pâtes de fruit, and other sweets, will stay. No word yet on who will fill Aumont's post. [EaterWire]
[Yelp]
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