clock menu more-arrow no yes

Filed under:

Video Interlude

The folks behind the culinary adventure/chef symposium Cook It Raw have just released the full, half hour long documentary about last year's event in Charleston, SC. The film chronicles a week of barbecue, crab boils, and alligator shooting, and features appearances by April Bloomfield, Alex Stupak, and Dan Barber, as well as other renowned chefs from around the world. [~EN~]

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world