:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/38821520/limetart-DA.0.jpg)
Lime shortage be damned, one of Dominique Ansel's new spring creations is an interactive key lime tart. Ansel shows First We Feast how he makes the tart, which comes with a side of Maldon salt, brown sugar, and juniper, plus a wedge of lime for customers to season their dessert to taste. [FWF]
Loading comments...