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Media Roundup

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Following yesterday's World's 50 Best Restaurants announcement, the members of the food media have taken to the Internet to air their grievances with the list. Guardian UK critic Marina O'Laughlin writes: "There are those of us who look at it askance, questioning how all these 'impartial' judges have scored reservations at some of the world's hardest-to-book tables, managing to finance the travel and restaurant bills themselves." [~EN~]

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