Huertas, a Basque Restaurant With Passed Pintxos

Grid View

Here's a look around Huertas, the new East Village Spanish restaurant with passed pintxos and a prix fixe menu. The bar room in the front, where servers carry around trays of tapas "dim sum-style," includes some tall tables and a standing counter. The bar offers not only beer, wine, and Spanish cider, but also vermouth on tap and some "refrescos" cocktails. Farther back is a dining room where Savoy and Gramercy Tavern alum Jonah Miller serves a four-course "menu del dia" of Basque dishes like pork shoulder with spring onion migas and green romesco. Take a look at the space, and another look at the menus, below.

Huertas Opening Pintxo Menu

Huertas Opening Menu Del Dia

Huertas Opening Bev Menu

Huertas
107 First Ave., East Village
212-228-4490
huertasnyc.com
Now Open.
· All Coverage of Huertas [~ENY~]