/cdn.vox-cdn.com/uploads/chorus_image/image/38825576/2014_momofuku_shoto123.0.jpg)
Daniel Burns, the chef/co-owner of Luksus, will head to Toronto later this month to cook a special meal with the team at Momofuku's restaurant Shōtō. Before striking it out on his own, Burns was the head of R & D for the Momofuku restaurants, so this is a reunion, of sorts. The 12-course meal will cost $200. [Momofuku Long Play]