Wine Dinner at Marlow; Cupcake ATM Comes to NYC

WILLIAMSBURG — Tickets are still available for an upcoming Chinon wine dinner at Marlow & Sons on March 23. The $125 dinner includes various housemade pâtés, cheeses, and braised rabbit, and tastings of quite a few wines. The winemakers from both of the French wineries featured will also be there. Tickets are available online. [EaterWire]

LOWER EAST SIDE — Hill & Dale is launching a late night ramen pop-up tonight. From 12:30 a.m. until close Sunday through Wednesday, Benkei Ramen will serve a menu of tonkatsu, shoyu, and kaisen ramen. The accompanying drink special is an Asahi beer and a shot of whiskey for $7. [EaterWire]

UPPER EAST SIDE — Sprinkles is finally launching one of its much-discussed cupcake ATM machines in NYC next Tuesday. The 780 Lexington Avenue store will have a brand new model of the pink cupcake-dispensing device, which can dispense as many as four cupcakes or cookies at a time. For the launch, select cupcakes will come with golden tickets redeemable for things like a dozen cupcakes, a Sprinkles party in the party room, or $500. This will be the country's fifth cupcake ATM. [EaterWire]

GATEKEEPERS — Bill Pustari, owner of New Haven's reknowed Modern Apizza tells Eater National how he handles the throngs lining up for his thin-crust pizzas. He discusses becoming a pizza celebrity, his 102 year-old regular, and an unnamed presidential candidate who tried to cut the line. [~EN~]
[Marlow & Sons by Krieger]