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Pete Wells gives two sparklers to Rôtisserie Georgette on the Upper East Side: "Rôtisserie Georgette isn't writing any new music. The kitchen, now under Chad Brauze, plays standards from the French songbook and plays them well, with what a colleague who has eaten high and low around the city calls "a refreshing lack of creativity." [NYT]

Rotisserie Georgette

14 East 60th Street, Manhattan, NY 10022 (212) 390-8060 Visit Website

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