Maharlika/Jeepney Bar Food Blowout; Brunch at Emily

PARK SLOPE — On February 11, Pork Slope will host Finger on the Pulse's Bar Food Blowout with food from the Maharlika and Jeepney teams and music by DJ Radical Dads. $20 gets you a plate of food and a Slippery Slope, which is a can of Brooklyn Brewery Lager and a shot of whiskey. Tickets can be purchased online. [EaterWire]

CLINTON HILL — Fulton Street newcomer Emily launches brunch this weekend, with a menu that has pancakes, homemade granola, salads, and many pizzas, including a few breakfast-y pies. One of those pizzas is topped with arctic char, crema, and everything bagel sprinkle. Check out the menu at the bottom of this post. [EaterWire]

TRIBECA — Bill Telepan's new restaurant Telepan Local launches lunch on Monday, with a menu that includes many of the hits from dinner, like the foie gras jammers and the lamb tartare. And next week, the restaurant will start serving brunch, too. [EaterWire]

Emily Brunch menu:

Brunch Dishes
Lil' Rhody - hash tots, chourico, sauteed kale, poached eggs - $14
Buckwheat Pancakes - steeped fruit syrup, toasted nuts - $12
Homemade Granola and Yogurt - honey - $9
Kedgeree - five spice, smoked fish, cilantro, fried curry leaf, poached eggs - $12
Warm Lentil Salad - arugula, bacon, ajwain oil, poached eggs - $12
Kale - apples, humbolt fog, spiced citrus dressing - $11

Brunch pizza
Arctic Char - fernet and lavender cured, crema, onion, everything bagel sprinkle - $19
Suburban Hangover - bacon, egg, cheese - $16
The Classic - sauce, mozzarella, basil - $11
Luca - sauce, buffalo mozzarella, basil - $15
The Red Planet - double sauce, mixed herbs, garlic, basil - $7
Rafa - sauce, mozzarella, peppers, onions, mixed herbs - $14
William - sauce, mozzarella, olives, onion, garlic, basil - $12
The Colony - sauce, mozzarella, pepperoni, pickled chilis, honey - $15
Emily - mozzarella, taleggio, pistachios, truffle spread, honey - $19
Q - mozzarella, fontina, pecorino, ricotta - $14

Deep Fried Elvis Calzone - peanut butter, banana, honey - $12

Put an egg on it! - one for $3 two for $5
All eggs are from John Fazio Farms