Harry and Peter Poulakakos, the father and son duo, who pretty much dominate the FiDi dining scene, have been super busy lately. They opened Pier A Harbor House recently and this week debuted Nick's Pizzabar, in the old Grace space. They're working with Nick Angelis on the project, who has operated the well regarded Nick's Pizza in Forest Hills for two decades and is also partners with the Poulakakos' in Harry's Italian and FiDi-favorite Adrienne's Pizzabar. While the latter is known for strong square pizza, Angelis generally specializes in thin crust pizza, which is what is served at his new eponymous restaurant. While the team is keeping the liquor license from Grace, it appears that the top notch cocktail program sadly didn't stick around. 365 3rd Avenue, Murray Hill
Nick's Pizzabar Brings Serious Thin Crust Pedigree to Murray Hill by Way of Forest Hills and FiDi
Peter and Harry Poulakakos partner with pizzaiolo Nick Angelis in another venture together.