What do David Chang, Sean Gray, and the rest of the Momofuku Ko team eat when they are busy preparing to reopen Ko? One of Chang's favorite combos: fried chicken and caviar.
Thank you for the most amazing gift @dannybowien Popeyes & caviar @seanalexgray & @momofuku Ko team is so grateful pic.twitter.com/2KbDk8PNzZ— Dave Chang (@davidchang) November 21, 2014
Ko is hosting friends and family dinners all weekend, so Danny Bowien did what any good chef pal does and stopped by with family meal for everyone. The way things are progressing, Ko 2.0 looks primed to make its big debut by Monday. Meanwhile, Bowien's Mission Chinese Food can't be too far behind, so hopefully Chang will return the favor when it gets to that point.