Here's a look around The Regency Bar & Grill, which Sant Ambroeus restaurateurs Gherardo Guarducci and Dimitri Pauli opened in the Loews Regency Hotel just a couple of weeks ago. It replaces the old Regency restaurant, of power breakfast fame, which closed about a year ago for renovations. Now that power breakfast, along with lunch and dinner, is in the hands of chef Dan Silverman, formerly of The Standard Grill. His menu, which leans a little Italian, includes a selection of crudo and pastas, grilled steaks, chops and seafood, and a classic Dover sole. For breakfast, it's all the egg, pancake, and bacon standards.
The Regency Bar and Grill
540 Park Avenue, Upper East Side