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Narcissa Explains It All at The Standard East Village

Narcissa, as espied from the window of Eater HQ

And John Fraser's new restaurant in The Standard East Village is called...wait for it...Narcissa. That's a much better name than Rotisserie John, Fraser (La Grillade), or Johnny Fraser's Roasters. The restaurant is actually named after a cow on Andre Balazs's farm near Rhinebeck, N.Y., where much of the produce for the restaurant will come from. Fraser tells Flo Fab: "I'm from Southern California, and I'm ready to have my food more closely reflect that style." If everything goes according to plan, Narcissa will open by the end of the week.
· Narcissa Opens in the Standard East Village [NYT]
· All Coverage of John Fraser [~ENY~]


25 Cooper Square, New York, NY