[Bess Adler]
Here's a look around Enduro, a new restaurant in Midtown from Alan Rosen, one of the owners of the Junior's franchise. Rosen's grandfather and great uncle opened a chain of Enduro restaurants in the '30s, and one of them became the first location of Junior's, so now he's reviving that name. The food here is very different from the diner/delicatessen fare served at Rosen's other restaurants. He enlisted Nathan Huntington, who previously worked at L20 in Chicago, to create an eclectic menu that includes a number of New American crowd-pleasers, like crab cakes, a kale salad, rotisserie chicken, and steaks. A $16 burger is also available at both lunch and dinner, and many of the entrees are priced under $25. Here's a look around the space, plus the menus:
[Bess Adler]
Dinner Menu:
Lunch Menu:
Enduro
919 Third Ave., Midtown East
212-935-6800
www.endurony.com/
Now open for lunch, brunch, and dinner.
· All Coverage of Enduro [~ENY~]
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