[All Photos by Daniel Krieger]
After months of delays, chef/restaurateurs Ken Oringer and Jamie Bissonnette will finally open the New York location of their Boston blockbuster Toro tonight. Just like the original, Toro NYC serves a mix of traditional and modern Spanish tapas made with market vegetables and luxury ingredients. The menu includes 62 dishes, total, broken down into six categories: pinchos, cold tapas, hot tapas, charcuterie, "tapas a la plancha," and "paellas y platos." The drinks list has several types of gin and tonics, sangrias, and sherry-based cocktails from bar man Matthew Durgin. Check out the space and the dinner menu below, and please send any early reports our way:
[All Photos by Daniel Krieger]
NOTE: An earlier version of this post had a menu with some incorrect pricing. Here's the final menu:
Toro Menu Final 09.23[1] by Eater NY
Toro
85 10th Avenue, Chelsea
212-691-2360
toro-nyc.com
Open Monday through Saturday, starting at 5:30 p.m.
· All Coverage of Toro [~ENY~]
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