Daniel Patterson of San Francisco's Coi is headed to Momofuku Ko for a special dinner on October 14. Patterson and the Ko crew will prepare a nine course dinner for $285 per person ($395 with wine pairings), and each diner will get a copy of Patterson's book Coi: Stories and Recipes. Reservations will be available next Tuesday, September 24 starting at 10 a.m. [MLP]
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