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Cocktail Wire

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expcocktail.jpgThor Bergquist recently took over at the Experimental Cocktail Club to revamp the cocktails, and now Serious Eats has a first look at what he's come up with. The new menu, which debuts in September, includes drinks like the "Dreams of Sushi," a concoction of seaweed-infused cognac, lemon, honey, mint, and apple shrub. [SENY]