Davey's Ice Cream, a new East Village sweets shop from former graphic designer David Yoo, is now slated to open on September 13. Yoo tells EV Grieve: "We make the ice cream entirely from scratch in the store. We use the best milk and cream from Battenkill Creamery and crack egg yolks into our ice cream mix every morning." The menu will include flavors like "strong coffee" and "roasted pistachio nut." [EV Grieve]
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