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The Top Tweets and Comments About the Daniel Review

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The restaurant world is freaking out right now about Pete Wells's review of Daniel. Here's a roundup of the most interesting tweets and comments about the three-star shocker from food writers, critics, and Eater readers:

From Eater co-founder Ben Leventhal:

Food writer Jordana Rothman:

Pete Wells is ready for feedback:

From blogger Kim Davis:

From Grub Street editor Alan Sytsma:

Fellow critic Ryan Sutton:

Eatocracy's Sarah LeTrent:

More from Ben Leventhal:

And a few choice comments from Eater readers:

"Everyone at Daniel should be treated like a star. It costs a fortune and management and staff should treat everyone who dines there to be there on a once in a lifetime dinner. Aside from comping something, service should be so good there is no better." — Anonymous

"Still kind of reads as four, but a long deserved knock on the service disparity between VIPs and commoners there."
— Anonymous

"I agree the food is a tad over complicated as well as the service being slightly off. I certainly did not leave Daniel with the same spring in my step that I had after Eleven Madison Park and Le Bernardin."
— Anonymous

· All Coverage of Daniel [~ENY~]


60 East 65th Street, Manhattan, NY 10065 (212) 288-0033 Visit Website


60 East 65th St., New York, NY

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